Electrolux SkyLine Premium Combi Oven (Touchscreen) 20GN1/1 Electric Oven 217724
Model: 217724
Alternative Names:Electric Combi Oven, Combi Boiler Oven
Power Supply:Electric
Voltage:380-415V 3N 50/60 Hz
Power(KW): 37.7
Current(A): 56.2
Layers: 20
Layer Spacing(mm):63
Dimension(mm): 911*865*1794
Price: $
Overview
The Electrolux SkyLine PremiumS Electric Combi Oven 20GN1/1 (217724) is a high-performance commercial combi oven designed for precision cooking in demanding environments. It combines steam, convection, and combination cooking in a single unit, featuring a high-resolution touchscreen interface, built-in steam generator with Lambda Sensor humidity control, and automatic SkyClean system. With 20 GN 1/1 tray capacity, it is ideal for high-volume kitchens requiring consistent, high-quality results.
Standard Features
Touchscreen Control – Multilingual, high-resolution interface with over 30 language options.
3 Cooking Modes – Automatic (9 food families, 100+ pre-installed variants), Recipe Program (1,000 stored recipes), and Manual (steam/convection/combi).
Lambda Sensor – Real-time humidity control for precise cooking adjustments.
OptiFlow Air Distribution – 7-speed fan (300–1500 RPM) for even heat distribution.
SkyClean System – 5 automatic cleaning cycles (soft to extra strong) with descaling.
20 GN 1/1 Tray Capacity – Max load: 100 kg.
Stainless Steel Construction – Hygienic, durable design with rounded corners for easy cleaning.
Double Thermo-Glazed Door – Heat-resistant with LED lighting.
Function
MultiTimer – Manages up to 60 simultaneous cooking cycles.
EcoDelta Cooking – Maintains preset core-to-chamber temperature differences.
Regeneration & Sous-Vide – Ideal for banqueting and low-temperature cooking.
Food Safe Control (FSC) – Ensures HACCP compliance for food safety.
Plan-n-Save – Optimizes cooking sequences for energy/time efficiency.
Optional Features
SkyDuo Connectivity – Syncs with blast chillers for cook & chill processes.
Custom Powder Coating – Brand-specific colors (RAL).
Enzymatic Cleaning Chemicals – Enhanced sanitation options.
Sous-Vide Probe – For precision temperature monitoring.
Remote HACCP Monitoring – Requires additional connectivity module.
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