Saladette Refrigerated Counter YRG-S060

Overview

The YRG-S061 Saladette Refrigerated Counter is a commercial foodservice workbench that combines a chilled display top (for prepped ingredients) with an under-counter refrigeration unit. It’s designed for self-serve or staff-assisted food stations, enabling easy access to fresh ingredients while keeping them cool.

Standard Features

◉Chilled display top (with food-grade pans for ingredients).

◉Under-counter refrigerated storage (2-door cabinet for backup stock).

◉Digital thermostat (precise temperature control).

◉Stainless steel work surface (side area for prep).

◉Self-closing display lid (retains cold air).

◉Adjustable feet (stability on uneven floors).

Function

◉Displays and chills fresh ingredients (salad toppings, deli meats, sauces)

◉Provides on-demand access for self-serve or staff-led food assembly.

◉Stores backup ingredients in the under-counter refrigerated cabinet.

◉Supports efficient food prep via integrated work surface.

Optional Features

◉Heated display top (for hot ingredients, dual-temperature function).

◉Extra GN pan slots (expanded display capacity).

◉Sneeze guard (hygienic protection for self-serve stations).

◉Drawer inserts (organized under-counter storage).