Automatic Gas Braising Pan

Overview

The Automatic Stir-fry Machine is a versatile and efficient cooking appliance designed for professional food preparation. It features a durable stainless steel construction and is engineered for precise control, operational ease, and safety, making it ideal for various cooking applications that require consistent and reliable performance.

Application:

◉Ideal for use in commercial kitchens, restaurants, canteens, cafeterias, and food processing facilities.

◉Suitable for preparing a wide range of dishes including stir-fries, sautéed vegetables, sauces, soups, stews, braised items, and confectionery.

◉Excellent for bulk cooking and consistent, large-scale food production.

Standard Features

◉Dual Stainless Steel Construction: The inner and outer pot body is made entirely of stainless steel, ensuring durability, corrosion resistance, and ease of cleaning.

◉Energy-Saving Burner: Designed for high efficiency, it promotes full combustion, maximizing heat transfer and reducing fuel consumption.

◉Safety Devices:Electronic Ignition: Provides quick, reliable, and safe ignition of the burner.

◉Flame Failure Protection:Automatically cuts off the gas supply if the flame is extinguished unexpectedly, preventing potential gas leaks and hazards.

◉Tilting & Flip Mechanism: The entire pot can be easily tilted and flipped, facilitating effortless loading of ingredients and unloading of finished products.

Function

◉Adjustable Cooking Process: Offers precise control over cooking parameters (likely including temperature, stirring speed, and timing) to meet the specific requirements of different recipes and culinary techniques.

◉Thorough and Even Heating: The high-efficiency burner and pot design ensure uniform heat distribution, preventing hot spots and guaranteeing consistently cooked food.

◉Automated Operation: Simplifies the cooking process, reducing manual labor and ensuring repeatable results batch after batch.

Optional Features