Automatic Gas Tilting Skillet Braising Pan CKE-150

Overview

An automated stir-frying solution featuring automatic cooking and tilting functions, designed to save labor, enhance efficiency, and reduce operational intensity.

Application:

◉Ideal for commercial kitchens in restaurants, canteens, and food processing facilities requiring high-volume Chinese cuisine stir-frying.

Standard Features

◉Pot body: Cast using an original ductile iron alloy mold, ensuring durability while maintaining the ergonomic design required for traditional Chinese stir-frying techniques.

◉Safety system: Equipped with electronic ignition and flameout protection devices to prevent accidents and ensure stable operation.

Function

◉Automated cooking: Intelligent temperature control and stirring mechanism for consistent and efficient stir-frying.

◉Automatic tilting: Seamless dumping of cooked food into serving containers, minimizing manual handling.

◉Labor & efficiency optimization: Reduces manpower requirements by 50%+ compared to manual stir-frying, while accelerating cooking cycles.

Optional Features

◉Integrated exhaust hood connection to streamline kitchen ventilation setup.

◉Customized pot size to match specific kitchen space or batch requirements.