Electric Tilting Braising Pan YAK-08

Overview

The Electric Tilting Braising Pan YAK-08 is a high-performance commercial cooking appliance designed for versatile food preparation in professional kitchens. Combining the functions of a skillet, kettle, and steamer, it enables braising, roasting, boiling, simmering, pan-frying, and sautéing with precision. Its stainless-steel construction, ergonomic design, and advanced temperature controls make it ideal for high-volume operations requiring consistency and efficiency.

Standard Features

◉60L Capacity – Suitable for large-batch cooking in commercial kitchens.

◉Electric Heating – Energy-efficient with precise temperature control (typically 50–250°C).

◉Tilting Mechanism – Motorized or manual tilt for easy pouring and cleaning.

◉Stainless-Steel Construction – Durable, corrosion-resistant, and easy to clean.

◉Touchscreen Control Panel – User-friendly interface with programmable cooking presets.

◉Safety Thermostat – Prevents overheating and ensures safe operation.

◉IPX6 Water Resistance – Withstands high-pressure cleaning in commercial environments.

Function

◉Multi-Mode Cooking – Braise, roast, boil, simmer, fry, and steam.

◉Batch Cooking – Ideal for soups, sauces, and large meat cuts.

◉Energy Efficiency – Faster heating than traditional stovetops.

Optional Features

◉Core Temperature Probe – For precise doneness monitoring.

◉Customizable Faucet Bracket – Left, right, or back-right placement.

◉Extended Warranty – Available for heavy-use environments.