80L Dough Maker YBK-HF026
Model: YBK-HF026
Material:Stainless Steel
Power Supply:Electric
Voltage: 380V
Power: 1.5/2.4kW
Bowl Volume: 80L
Max Gapactity: 25KG
Mixing Speed: 107/210 r/min
Dimension(mm): 700*1160*1350
Price: $
Overview
The 80L Dough Maker YBK-HF026 is a heavy-duty commercial spiral mixer engineered for high-volume dough production in professional kitchens. Featuring an 80-liter stainless steel bowl, 2.2–3.7kW motor, and dual-speed spiral mixing action, it delivers uniform kneading for bread, pizza, and pastry dough while minimizing gluten damage. Its CE-certified design, safety interlocks, and chain-drive mechanism ensure reliability in demanding environments like bakeries, hotels, and restaurants.
Standard Features
80L Stainless Steel Bowl – Food-grade 304 stainless steel, corrosion-resistant, and easy to clean.
High-Torque Motor (2.2–3.7kW) – Handles up to 25–30kg of flour per batch with speeds of 150–210 RPM.
Spiral Mixing Hook – Dual-motion design (hook and bowl rotate) for efficient gluten development.
Spiral Mixing Hook – Ensures thorough kneading with minimal gluten damage.
Safety Mechanisms – Bowl guard interlock and emergency stop button.
Stable Base – Non-slip rubber feet for vibration-free operation.
Function
Multi-Dough Processing – Suitable for low/high-hydration doughs (e.g., bagels, ciabatta, pizza).
Batch Consistency – Produces 15–30kg of dough/hour with uniform texture.
Energy Efficiency – Chain-drive system reduces power consumption.
Optional Features
Digital Timer – Programmable mixing cycles (available in upgraded models).
Custom Color Finishes – Brand-matched aesthetics.
Extended Warranty – Up to 10 years for heavy-use operations.
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