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80L Dough Maker YBK-HF026

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Model: YBK-HF026

Material:Stainless Steel

Power Supply:Electric

Voltage: 380V

Power: 1.5/2.4kW

Bowl Volume: 80L

Max Gapactity: 25KG

Mixing Speed: 107/210 r/min

Dimension(mm): 700*1160*1350

Overview

The 80L Dough Maker YBK-HF026 is a heavy-duty commercial spiral mixer engineered for high-volume dough production in professional kitchens. Featuring an 80-liter stainless steel bowl, 2.2–3.7kW motor, and dual-speed spiral mixing action, it delivers uniform kneading for bread, pizza, and pastry dough while minimizing gluten damage. Its CE-certified design, safety interlocks, and chain-drive mechanism ensure reliability in demanding environments like bakeries, hotels, and restaurants.

Standard Features

80L Stainless Steel Bowl – Food-grade 304 stainless steel, corrosion-resistant, and easy to clean.

High-Torque Motor (2.2–3.7kW) – Handles up to 25–30kg of flour per batch with speeds of 150–210 RPM.

Spiral Mixing Hook – Dual-motion design (hook and bowl rotate) for efficient gluten development.

Spiral Mixing Hook – Ensures thorough kneading with minimal gluten damage.

Safety Mechanisms – Bowl guard interlock and emergency stop button.

Stable Base – Non-slip rubber feet for vibration-free operation.

Function

Multi-Dough Processing – Suitable for low/high-hydration doughs (e.g., bagels, ciabatta, pizza).

Batch Consistency – Produces 15–30kg of dough/hour with uniform texture.

Energy Efficiency – Chain-drive system reduces power consumption.

Optional Features

Digital Timer – Programmable mixing cycles (available in upgraded models).

Custom Color Finishes – Brand-matched aesthetics.

Extended Warranty – Up to 10 years for heavy-use operations.

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